Operations Manager - Dominic Morgan
Yakov Stroukov - Executive Chef

Each summer we are joined by 20 seasonal crew.

Employment at Furneaux Lodge
Join us for a summer if you are a trained and experienced hospitality professional looking for a change or a break out of the urban and hotel grind. There are roles for Sous Chef, Chef d partie, Maitre d, Wait staff, Bar Crew, Foreshore Man, Reception and Room attendants. Six months out in the Sounds is a fantastic experience as part of your NZ working holiday, or as complete change of scenery from city hotels.

Applications must be accompanied by a relevant CV. Send your details in to geoff@furneauxlodge.co.nz.